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OPEN! 2018 Summer Market Application

Dear Local Farmers and Artisans,

Thinking of joining us on that grassy field for the 2018 Summer Market? Now is your chance! We are accepting applications for the 2018 Summer Market. The Summer Market will open May 24, and run every Thursday through November 1st. Think local – we are a producer only market – meaning we do not allow resellers. We are proud of the Plymouth Farmers’ Market and welcome applictions from farmers and food artisans who are also dedicated to local food.
This year we have a few slots available for prepared food vendors or food trucks. Our market is a destination market, think dinner!
Application deadline: March 1st
Vendor Notification: April 1st
Payment due: May 1st
The 2018 Outdoor Season Application is here: 2018 Summer Market Application.
Sincerely,
–The Vendor Selection Team

P.S. Contact us with any questions you may have.

P.P.S. Send this to your friends!

2016 Harvest Market, Plymouth Waterfront, Sun Nov 20 11am-4pm

Al’s Backwoods Berrie
Back to Basics
Bee Well Honey
Blue Blinds Bakery
BOJ Farm
Brown Boar Farm
Chocolats Passion
DaSilva Farm
Fraulein’s Bakery
Fresh Meadows Farm
Giacomo’s Gourmet Granola
Honey I’m Home
Jenny’s Bread
Lara’s Cuisine LLC
Log Cabin Bakers
Moonlight Rose
Omega Olive Oil
On the Spot
Plato’s Harvest
Q’s Nuts
QueenBee Honey Products, LLC
Say Cheese
Sippican River
Skinny Dip Farm
Sweet and Salty Farm
Uncommon Grounds
Valcourt Sugar Shack
Weatherlow Farms

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APPLY NOW! 2016 America’s Hometown Thanksgiving Celebration Harvest Market

Dear Farmers and Artisans,

The application to join the 2016 America’s Hometown Thanksgiving Celebration Harvest Market is now available.
Market visitors will be shopping for their Thanksgiving Day feasts at this special farmers market inside a large heated tent on the Historic Plymouth Waterfront with gorgeous views of Plymouth Harbor, Plymouth Rock and the Mayflower II.
The America’s Hometown Thanksgiving Celebration Harvest Market takes place Sunday, November 20th, 2016.
If you would like to apply to be a vendor at this special farmers’ market, please download and print out the application below, review the details and send it in by October 30.
We look forward to hearing from you.
Sincerely,
–The Vendor Selection Team


Stay for supper!

Summer is finally here! Bring your family, bring your friends, bring your friend’s family – just come! Shop for your fresh and local groceries, spread a blanket out, enjoy the local music and have dinner with us! You’ve earned this time in the sun. Come enjoy time with us. What’s for dinner??

  • Bramhall’s Country Store – lobster rolls, grilled lobster & cheese
  • Chariot Wood Fired Pizza – Neapolitan style pizza committed to locally sourced ingredients.
  • Tasteful Adventures – Empanadas, home-made soups & pepper chocolate cookies.
  • Honey I’m Home – home-baked items including wonderful quiches!
  • Donde Thiago – home-baked items including wonderful quiches!
  • Rye Tavern Fresh – grilled sliders, sides and take-home items!

 

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We are thankful for YOU.

Were you there? Wow. Last weekend was exceptional – exceptional weather, exceptional vendors and an extra exceptional turnout. Thousands of you turned out for the annual Harvest Market on the waterfront. We hope everyone left with goodies, ideas and ingredients for your Thanksgiving dinners.

Your dedication to shopping local, and your support of local farmers and artisans is what keeps this market moving forward. The staff, the volunteers and the Plymouth Farmers’ Market vendors would like to say THANK YOU. We are grateful for every single one of you.

Don’t forget about us this winter – our farmers and artisans are still hard at work – for you! Come see us INDOORS every 2nd Thursday of the month, through May.

NEXT MARKET: Holiday Market, Thursday, Dec 11, 2:30-6:30.
Stay tuned for details!

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2014 Indoor Season Launches Nov 13

 

Opening day of the Indoor Market is November 13th!

Once again, the Plymouth Farmers’ Market is moving indoors! The Plymouth Farmers’ Market will launch the Indoor Winter Season on November 13th at the Henry Hornblower II Visitor Center at Plimoth Plantation. The indoor season runs from November to May on the second Thursday of each month, 2:30 to 6:30pm. Regional farmers and artisans bring their own fresh seasonal fruits, vegetables, eggs and dairy, cheese, pasture-raised meats, baked goods, breads, herbs, honey, cut flowers, plants and artisan skin care.