SUMMER | Look for our new summer ad in Edible South Shore and South Coast
New Vendor! | Rye Tavern Fresh | 2:30-6:30
If you didn’t get a chance to try our sliders at the last market, don’t panic! We will have again them this week. We will also be bringing meatballs made using Whip’s Farm beef with house made cherry pepper BBQ sauce.
On the lighter side, we will be grilling up chicken wings from Copicut Farm with a chipotle aioli and salmon from Jordan Bros, served over beautiful mixed salad greens from Plato’s Harvest. Also from Plato’s Harvest, broccoli rabe that chef Andrew transformed into a tasty gazpacho. Delish! We’ll also have plenty of bacon onion jam, pickles, and other items packaged and ready for you to take home. Meet me at the market!
New Vendor! | Jubali Juice | 2:30-6:30
New Vendor! | Valcourt Sugar Shack | 2:30-6:30
Vendor Spotlight | Bobby Mac’s Mobile Sharpening | 2:30-6:30
Be sharp! Don’t forget your dull knives, scissors or tools! Owned and Operated by Bobby (Mac the Knife) McBride, Bobby Mac’s Mobile Knife Sharpening will be at the Plymouth Farmers’ market each month, starting on Thursday. Bobby was trained and certified as Expert Sharpener under a Hawaiian Island Master Sharpener. Bobby is no stranger to cutlery and service. Bobby has been a Culinarian for over twenty five years. He knows the importance of excellence and the true meaning of service.
Music | Billington Sea – Hayley Sabella & Jake Hill
Business Sponsor | M. Hyden Agency | 2:30-6:30