Culinary Insights | Jill Houck of Flour Girls Baking Company | 4:00
Not to be missed! PFM’s own Jill Houck of Flour Girls Baking Company will be showing us how to make her delectable and wildly popular cinnamon doughnut holes!
Born and raised in Vermont, Jill grew up baking along side her parents, learning the craft from her mother and late night baking fests with her father (his fabulous Whoopie Pie recipe is one of Flour Girls signature items). Come join her at the Culinary Insights tent this Thursday at 4:00 to learn how to make and sample her cinnamon doughnut holes.
Community Hosts | Wildlands Trust | 2:30-6:30
The Wildlands Trust is a non-profit organization dedicated to conserving land and preserving the natural heritage of Southeastern Massachusetts. They work to permanently protect and steward important habitats and landscapes, including woodlands and fields, ponds, coastal areas, agricultural lands, and river systems. They aim to sustain the rural character and quality of life enjoyed by the residents of southeastern Massachusetts by protecting as much open and undeveloped land as possible, before it is lost forever.
Music | Sherry Malone | 2:30-6:30
Singer songwriter with silky, velvet vocals. Sherry plays folk, contemporary and rock.
Harvest and Cooks Notes
See the complete list of 2013 Market Members
Friend of the Market Specials
By purchasing a $25 Friend of the Market card, you are strengthening the Plymouth Farmers’ Market’s ability to deliver on our mission and to keep our local food economy vibrant. In recognition of your support, Market Friends get access to weekly market specials with each of the Market members and Friends are also automatically entered into drawings for special rewards through May 2014! Show your friend card to take advantage of the specials and THANK YOU to all of our Friends that have committed to sustaining the Market. Please consider becoming a Friend of the Market